Scallion pancake 蔥油餅

Ingredients: All purpose flour 中筋麵粉300g Hot water 滾水125g Cold water 冷水60g Salt 塩 1tsp Oil 豬油 to taste Pepper胡椒 to taste Scallions 蔥花 to taste Steps: Put the flour in a bowl. Pour in the hot water stirring, then the cold water.                          …